Katalog

Reset
Judul
Pengarang
Penerbit
Subjek	gunakan subjek dalam bahasa inggris untuk ketepatan hasil pencarian. gunakan karakter % untuk pencarian diperluas
Jenis
Lokasi
Periode

No. Katalog	Katalog	Subjek
10287 10288 10289 10290 10291 164637 results (page 10289/16464)
15.01.1713	The Business Of Fashion : Designing, Manufacturing, and Marketing 4/E Leskie Davis Burns, Kathy, Nancy United States, 2011 Klasifikasi Clothing Industry Buku - Circulation (Dapat Dipinjam) (Sirkulasi) tersedia 2 koleksi total 2 koleksi	CLOTHING INDUSTRY This authoritative text focuses on the organization and operation of the U.S. textiles and fashion industry - how fashion apparel and accessories are designed, manufactured, marketed, and distributed. Although the..selengkapnya..
17.49.026	Modul Bahasa Inggris II: Focusing on English for Room Division Nurlena Prodi D3 Perhotelan, FIT, Universitas Telkom, 2015 Klasifikasi Specific Languages and their literatures, English and Old English Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	ENGLISH
17.49.025	Modul Praktikum Tata Hidangan 1 "Pengenalan Peralatan Restoran" Edwin Baharta, Marian Marleen D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Restaurant Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	RESTAURANT
17.49.027	Modul Praktikum Operasipnal Restoran 2 "Pelayanan Minuman " Edwin Baharta, Aldilla Pranesty Permadi D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Restaurant Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	RESTAURANT
17.49.028	Modul Praktikum Operasional Restoran 3 "Pelayanan a la Carte - Restaurant Supervisory" Edwin Baharta, Marian Marleen D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Restaurant Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	RESTAURANT
17.49.030	Modul Praktikum 1 Teknik Pengolahan Roti Dendi Gusnadi D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	COOKING
17.49.031	Modul Praktikum 2 - Teknik Pengolahan Pastry dan Cake Dendi Gusnadi D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Cooking, Cookery-French Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	COOKING
17.49.033	Modul Praktikum Tata Boga II Pengolahan Appetizer Ratna Gema Maulida D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	COOKING
17.49.035	Modul Praktikum Tata Boga II - Soup Cookery Ratna Gema Maulida D3 Perhortelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	COOKING
17.49.038	Modul Praktikum Tata Boga II - Pengolahan Main Course Ratna Gema Maulida D3 Perhotelan - Fakultas Ilmu Terapan, 2015 Klasifikasi Cooking Modul Praktikum ( Electronic ) (Sirkulasi) tersedia 1 koleksi total 1 koleksi tersedia 1 file download	COOKING