Crew SHhip Training Course: Quality of Service,Food and Beverage Knowledge, Food and Beverage Service

Koleksi

Katalog

Crew SHhip Training Course: Quality of Service,Food and Beverage Knowledge, Food and Beverage Service
15.01.1394 - Burhanudin Priatna

Barcode

15.01.1394-1

Kondisi

Weeding

Tanggal masuk

06 October 2015

Unit

Asal penerimaan

Beli

Pemasok

Harga pembelian

Jenis katalog

Buku - Circulation (Dapat Dipinjam)

Lokasi

Tel-U Bandung - Gedung Manterawu Lantai 5