PFoods: Selecting a segment for a sustainable product

Vinit Vijay Dani, Avadhanam Ramesh, Bikramjit Rishi

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Case Studies
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Dr Joe Fenn, founder and director of PFoods, with extensive experience in the pharma industry overseas, observed a decline in the consumption of traditional dairy foods. Alternative plant foods come as a savior to people who are lactose intolerant and offer a host of health benefits with low environmental impact. Riding on the waves of veganism and sustainable foods, he saw an opportunity in India. PFoods developed and launched two products, namely, Just Plants (plant-based milk alternative) and Plotein (plant-based protein alternative), in collaboration with scientists at the Indian Institute of Science, a premier scientific institution in India, and PMEDS (PreEmptive Meds), a US-based nutraceutical Company. PFoods launched and pilot-tested Just Plant, a dairy alternative substitute for milk in select reputed organizations in Bangalore. The upcoming challenges for Fenn would be to select the right segment, educate the market and position the product that would resonate well with the target customers.

Subjek

PRODUCT MANAGEMENT
 

Katalog

PFoods: Selecting a segment for a sustainable product
ISSN: 2045-0621
13p.: pdf file.; 382 KB
English

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Vinit Vijay Dani, Avadhanam Ramesh, Bikramjit Rishi
Perorangan
 
 

Penerbit

Emerald Publishing Limited
New York
2024

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