Service Management, 9/E.

Sanjeev Bordoloi, et al.

Informasi Dasar

23 kali
21.01.644
658.809
Buku - Circulation (Dapat Dipinjam)
22

he content of of this title on all formats are the same. The ninth edition continues to acknowledge and emphasize the essential uniqueness of service management. The text is organized in four parts: Part One: Understanding Services, which provides a historical context as well as distinguishes the distinctive characteristics of service operations; Part Two: Designing the Service Enterprise, which covers designing the service enterprise to support the competitive strategy; Part Three: Managing Service Operations that details topics such as Managing Capacity, Demand and Waiting Lines and Service Supply Relationships and; Part Four: Quantitative Models for Service Management that addresses forecasting and managing service inventory.

Subjek

Services management
 

Katalog

Service Management, 9/E.
978-1260092424
1088p.: ill.; 30 cm
English

Sirkulasi

Rp. 0
Rp. 1.000
Ya

Pengarang

Sanjeev Bordoloi, et al.
Perorangan
 
 

Penerbit

McGraw-Hill Education
New York
2021

Koleksi

Kompetensi

  • ERJ2F3 - MANAJEMEN JASA REKREASI DAN HOSPITALITY

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