The Effect of Surface Wettability on the Defrost Process
Yang Liu, Francis A. Kulacki
Informasi Umum
Kode
21.21.1257
Klasifikasi
621.4021 - Thermodynamics, Heat Engineering
Jenis
Buku - Elektronik (E-Book)
Subjek
Thermodynamics
No. Rak
Dilihat
112 kali
Informasi Lainnya
Abstraksi
This SpringerBrief presents a recent advancement in modeling and measurement of the effect of surface wettability on the defrost process. Carefully controlled laboratory measurements of the defrosting of cooled surfaces are used to reveal the effect of surface wetting properties on the extent and speed of frost removal by melting or slumping. The experiments are accompanied by visualization of frost removal at several defrosting conditions. Analysis breaks the defrost process into three stages according to the behavior of the meltwater. Surface wetting factors are included, and become significant when sufficient meltwater accumulates between the saturated frost layer and the surface. The book is aimed at researchers, practicing engineers and graduate students.
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Pengarang
| Nama | Yang Liu, Francis A. Kulacki |
| Jenis | Perorangan |
| Penyunting | |
| Penerjemah |
Penerbit
| Nama | Springer International Publishing |
| Kota | |
| Tahun | 2019 |
Sirkulasi
| Harga sewa | IDR 0,00 |
| Denda harian | IDR 0,00 |
| Jenis | Non-Sirkulasi |
